The Coconut milk is filtered and combined with natural ingredients. The mixture is then homogenized, spray dried and packed in order to produce a high quality hygienic product. Human involvement is minimal, from milk extraction to packing. When reconstituted, the coconut milk is similar to the freshly squeezed coconut milk. The colour, aroma , and texture of the original material are effectively retained.
Usages
- Confectionery Bakery
- Ice cream
Sri Lankan Coconut Milk Powder.....
- Is 100% natural
- Free of Preservatives and artificial flavours
- Is a superior flavour enhancer
- Ensuring a smooth texture and creamy taste
- Milk powder contains 70% to 80% natural coconut fat
- Milk powder has a long shelf life and the coconut flavour remains unchanged
